I’ve really enjoyed the fact that Thanksgiving was a little earlier this year. It allowed for some extra time in November to think about the things I needed to get done before Christmas rolls around. We have some family traditions that seem to happen every year when the Christmas holiday is held at our home. (We alternate holidays at our house, Thanksgiving one year and Christmas the next, so that all of our family can be together.) This is our year for Christmas, and we are really looking forward to it. We enjoy playing games (well, the kids do), going to the park to see the Christmas light display, singing, visiting, and most definitely…

Fall is in the air and I, like everyone else, am enjoying the cooler temperatures, falling leaves, autumn decorations, and pumpkins galore. Not too long ago I had a friend who reads A Legacy of Faith on a regular basis tell me that she loves it when I put a recipe on here. I love her for telling me that because I have been a little short on time lately and just couldn’t get a post done. (You would be surprised how quickly your turn to write comes around!!) I decided this would be a good week for me to share an easy but delicious pumpkin recipe, so I hope you enjoy…

I know some of us have been wondering what is happening with our weather. It is the middle of April and we still have snow, ice, and freeze warnings here in Kentucky. However, Spring is here and that means that it is almost strawberry time. I have been so busy lately that I haven’t had time to write another post for Legacy, but I haven’t shared a recipe in a long time so here is one of my favorites from my Mom’s cookbook. Fresh Strawberry Pie 1 cup of water ¾ cup sugar 2 ½  Tbsp. corn starch Pinch of salt 2 ½ Tbsp. strawberry gelatin 3 cups fresh strawberries (a little…